milk liqueur - day 01 of 10. Bonus mini daily photo update project. Spotted this milk liqueur recipe on The Kitchn and was captivated.  Milk flavoured booze? Sounds awesome. And it only needs three ingredients in equal parts: vodka, milk and sugar.  Combine in a tightly sealing jar and store in a cool, dark spot. Shake (or stir) once a day for ten days.  Filter out the milk crap using a cheesecloth and store/drink to your heart’s content. The recipe said to use 2% or whole milk but I only have lite milk[1] (1.4%) or lactose free full fat milk.  So I used 2 parts lite and 1 part lactose free. *hops from foot to foot in anticipation* [1] In my defence, I only have lite milk because that’s what the grocery home delivery service[2] gave me. [2] In my defence of that, there was a coupon that gave me $60 of groceries for $29.  Cannot beat that.  Once all that stuff is used up, it’s back to the regular supermarket/farmers’ market for me.

milk liqueur - day 01 of 10.

Bonus mini daily photo update project.

Spotted this milk liqueur recipe on The Kitchn and was captivated.  Milk flavoured booze? Sounds awesome.

And it only needs three ingredients in equal parts: vodka, milk and sugar.  Combine in a tightly sealing jar and store in a cool, dark spot. Shake (or stir) once a day for ten days.  Filter out the milk crap using a cheesecloth and store/drink to your heart’s content.

The recipe said to use 2% or whole milk but I only have lite milk[1] (1.4%) or lactose free full fat milk.  So I used 2 parts lite and 1 part lactose free.

*hops from foot to foot in anticipation*

[1] In my defence, I only have lite milk because that’s what the grocery home delivery service[2] gave me.

[2] In my defence of that, there was a coupon that gave me $60 of groceries for $29.  Cannot beat that.  Once all that stuff is used up, it’s back to the regular supermarket/farmers’ market for me.